In the late morning on Koh Samui, it began to sprinkle and strong gusts were driving away the nimbus clouds as we reached Bang Makham beach for breakfast.
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In the late morning on Koh Samui, it began to sprinkle and strong gusts were driving away the nimbus clouds as we reached Bang Makham beach for breakfast. For a mere 59 baht per person, the Po Lay beachfront eatery offers a full buffet line-up with tempting options of authentic southern-style fare such as yellow fish curry (nam ya pla), thick fish curry (gaeng tai pla) and peanut sauce (nam prik), which can be paired with a range of fresh or pickled vegetables.
Here, customers tend to enjoy stunning views of the sea and an immaculate beach from an alfresco dining area sheltered by tall native plants. However, it felt like we were being hit by a hurricane when dining outside at that time as the wind was rippling our hair in all directions and taking most of the fresh vegetables off our plates.
Interestingly, one of the delights of travelling during the rainy season is…